TChaka chake, MVI inachititsa msonkhano wa kampani yakunja womwe unkaoneka wosiyana kuyambira pachiyambi. Anzake ochokera mbali zonse za gululo anafika—popanda magawano, popanda zilembo, anthu okhawo omwe ankabwera kudzasangalala. Cholinga chake chinali kulemekeza zopereka za akazi kuntchito kwathu, koma osati mokweza komanso mochita bwino. M'malo mwake, zinkamveka ngati lonjezo la chete: kuti tonse tili pamodzi mu izi, ndipo munthu aliyense pano ndi wofunika.Mphamvu zinali zosavuta, chakudya chinali chochuluka, ndipo panali cholinga chobisika—chinthu chomwe anthu ambiri sakanatha kuchidziwa. Mpaka atayang'ana pansi patebulo lawo.Mbale iliyonse, chikho chilichonse, udzu uliwonse, chopukutira chilichonse chinasankhidwa mosamala. Palibe pulasitiki, palibe malingaliro oti zinthu zichitike, palibe njira yodulira. Iyi sinali njira yomaliza yodziwira zachilengedwe; inali njira ya MVI yotsatirira nkhani: ngati mfundo zanu sizikuonekera m'zinthu zazing'ono, si mfundo kwenikweni. Chomwe chinapangitsa chisankhochi kukhala chapadera kwambiri chinali chakuti izimbale zodyera zokhazikikaZinthuzo sizinali zongodyera pamalopo okha—tinkazigwiritsanso ntchito ponyamula chakudya cha BBQ, kuonetsetsa kuti gawo lililonse la msonkhano, kuyambira kudya pamodzi mpaka kutenga zotsala kunyumba, likusungabe kudzipereka kwathu kuti zinthu ziyende bwino.
Tebulo limenelo linkafotokoza nkhani—yokhudza ulemu: kwa anthu ozungulira, chakudya chomwe tinkagawana, komanso dziko lapansi lomwe tonse timalitcha kwawo.Zinthu 7 zokhazikika patebulo lakunjazomwe zinapangitsa kuti nkhaniyi ikhale yosangalatsa pa msonkhano wa Tsiku la Azimayi Padziko Lonse la MVI—ndi chifukwa chake chilichonse chinali choyenera kusankha. Sizinthu zongowononga chilengedwe zokha; ndi zinthu zothandiza komanso zosavuta kusinthana zomwe mungagwiritse ntchito pa chochitika chanu chotsatira, kaya podyera pamalopo kapena kulongedza BBQ ndi zotsala zina.
1. Mbale za Bagasse — Pamene "Zingathe Kutayidwa" Zimasiya Kumva Ngati Kugwirizana
TMbale zinali chinthu choyamba chomwe anthu anazindikira, ngakhale kuti sanathe kunena chifukwa chake. Sizinkamveka ngati mbale zapulasitiki zosalimba zomwe tonsefe timazolowera—zomwe zimapindika pansi pa supuni ya pasitala kapena msuzi wotuluka m'mimba mwanu. Izi zinalimbale ya masajis, yopangidwa kuchokera ku ulusi wa nzimbe womwe unatsala pambuyo pochotsa madzi, ndipo anamva ngati adala.
Anali kudya chakudya chokwanira popanda kusinthasintha, anapirira mbale zokazinga, ndipo ankamva kuti ndi olimba mokwanira kuti azitha kulongedza popanda kugwa. Tinadaliranso kuti anyamule zotsala za BBQ—kulimba kwawo kunatanthauza kuti akanatha kusunga nyama yokazinga, ndiwo zamasamba, ndi msuzi popanda kutuluka kapena kupindika, zomwe zinapangitsa kuti anzako azitha kulawa bwino msonkhanowo. Ndipo msonkhanowo unatha liti? Analowa mu kompositi, n’kuphwanyika mwachibadwa m’masiku 90. Kwa aliyense amene akukonzekera chochitika chakunja, apa ndiye malo abwino: kuchereza alendo bwino popanda kusokoneza zomwe akumana nazo, ndikuchita bwino padziko lonse lapansi popanda kusokoneza.
Mbale za bagasse zimasonyeza kuti simuyenera kusankha pakati pa kusavuta ndi udindo, kaya mukutumikira chakudya pamalopo kapena kulongedza nyama yankhumba ndi zotsala zina.
2. Zidebe za Bagasse Clamshell — Kulemekeza Chakudya (ndi Anthu Omwe Anadya)
GZochitika zamakampani abwino nthawi zonse zimakhala ndi zotsala—ndizo zomwe zimachitika mukamapereka chakudya mowolowa manja, makamaka ndi siteshoni ya BBQ yomwe ndi yotchuka. Koma zomwe mumachita ndi zotsalazo zimasonyeza zambiri zokhudza zolinga zanu kuposa nkhani ina iliyonse. Pamsonkhano wa MVI, tinali ndizotengera za zipolopolo za bagasseAnthu achiwiri anayamba kupempha kuti atenge chakudya kupita nacho kunyumba—ndipo anasintha kwambiri, makamaka polongedza zotsala za nyama ya BBQ.Mabotolo okhala ndi ulusi awa amatseka bwino, amasunga chakudya chofunda, ndipo amapewa mafuta—sipadzakhalanso BBQ yonyowa kapena matumba a msuzi otuluka. Koma chabwino kwambiri n’chiyani? Ali chete. Palibe kulira kwa styrofoam, palibe zivindikiro zomwe zimagwa pakati pa kunyamula. Amamveka ngati phukusi lolemekeza chakudya chomwe chili mkati—kaya ndi nkhuku yokazinga, ndiwo zamasamba zokazinga, kapena china chilichonse chomwe chimakonda kwambiri BBQ—ndi munthu amene akupita nacho kunyumba. Ndi mfundo yaying'ono, koma ndi yofunika—makamaka mukakondwerera anthu omwe ayenera kuganiziridwa.
Chidebe chosavuta cha bagasse clamshell chimatumiza uthenga womveka bwino: timasamalanso ndi zinthu zazing'ono—ngakhale pankhani yokonza nyama yomaliza ya BBQ.
3. Makapu a Mapepala Owola — Pa Nthawi Iliyonse ya Tsiku
AKusonkhana panja si nthawi imodzi yokha—ndi khofi wam'mawa, madzi otsekemera masana, tiyi wofunda masana akamazizira, komanso chakumwa chozizira chophatikiza ndi BBQ.makapu a pepala ovundaPa chochitika chathu tinachita zonse bwino, mosalakwitsa. Koma chomwe chimawasiyanitsa ndi makapu a pepala omwe mumapeza pazochitika zambiri sichimaoneka poyamba—ndi mawonekedwe ake.Makapu ambiri a "pepala" amapakidwa ndi pulasitiki woonda, zomwe zimapangitsa kuti zikhale zovuta kuzibwezeretsanso (ngakhale kuti zimawoneka ngati zotetezeka ku chilengedwe). Makapu a MVI adagwiritsa ntchito utoto wa PLA wochokera ku zomera—wokhoza kusungunuka bwino, wopanda mapulasitiki ang'onoang'ono, wopanda kutsuka wobiriwira. Ndi chisankho chaching'ono, koma ndicho chofunikira: sitinasankhe bwino komwe kunali koyenera, chifukwa anthu omwe amamwa makapu amenewo, kaya ndi BBQ yawo kapena khofi wawo wam'mawa, amayenera kukhala abwino.Zinthu zabwino zosamalira chilengedwe sizidalira machenjerero—zimakwaniritsa malonjezo awo, ndipo makapu ovunda awa amachitadi zimenezo, kukwaniritsa gawo lililonse la msonkhano kuyambira pachiyambi mpaka kumapeto.
4. Zidebe za Aluminium Foil — Kukhazikika Kwabwino Kwambiri Pazithunzi Zabwino Kwambiri
NPalibe chisankho chilichonse chokhazikika chomwe chingawonongeke. Ndipo kunamizira kuti sichili bwino ndi kuwononga aliyense. MVI idagwiritsidwa ntchitozotengera zojambulazo za aluminiyamukunyamula mathireyi akuluakulu ophikira chakudya—kuphatikizapo zosakaniza za BBQ ndi mbale zokonzedwa kale—kuchokera kukhitchini kupita ku malo ochitirako zinthu panja. Analinso abwino kwambiri polongedza zotsala za BBQ, kuzisunga zofunda komanso zosawonongeka mpaka anzathu atafika kunyumba. Ichi chinali chimodzi mwa zisankho zomwe tinapanga mwadala.Aluminiyamu singathe kupangidwanso manyowa, koma ndi imodzi mwa zinthu zomwe zingathe kubwezeretsedwanso kwambiri padziko lonse lapansi—kuchuluka kwa zinthu zomwe zimabwezeretsedwanso n’kokwera kwambiri kuposa pulasitiki, ndipo imatha kubwezeretsedwanso mobwerezabwereza popanda kutaya ubwino wake. Zidebe zimenezi zimasunga chakudya pa kutentha koyenera panthawi yokonza, palibe chifukwa chotenthetseranso, ndipo pambuyo pake, tinazisonkhanitsa kuti zibwezeretsedwenso bwino. Sizinali chisankho chabwino kwambiri pa Instagram, koma chinali chodalirika kwambiri—makamaka pokonza BBQ, yomwe imafuna ma CD olimba komanso osatentha.Kukhazikika kwenikweni sikukhudza kuwala kwabwino; koma kusankha chomwe chimagwira ntchito bwino, ngakhale polongedza BBQ. Mabotolo a aluminiyamu ndi njira yothandiza komanso yowona mtima kwa aliyense amene akufuna kuchita zomwe akufuna.
5. Udzu Wopangidwa ndi Manyowa — Kanthu Kakang'ono Komwe Kumasintha Maganizo
SMa tree ndi mayeso. Ndi ang'onoang'ono mokwanira kuti anyalanyaze, koma amawoneka mokwanira kuti awonekere—ndipo masiku ano, kusankha ma tree apulasitiki n'kovuta kufotokoza chifukwa chake. Pamsonkhanowu, tidagwiritsa ntchitoudzu wothira manyowaZopangidwa kuchokera ku PLA yochokera ku zomera, ndipo zinkagwira ntchito bwino kwambiri, anthu anayamba kufunsa komwe tinazipeza. Zinali zabwino kwambiri pomwa zakumwa zoziziritsa kukhosi pamodzi ndi BBQ, zomwe sizingawonongeke ngakhale mu zakumwa zokhala ndi zipatso komanso shuga popanda kufewetsa.Anakhala m'zakumwa masana onse, ngakhale ataphatikizidwa ndi zakumwa zoziziritsa kukhosi za BBQ, popanda kufewa kapena kugwa. Sanali ndi kukoma kwachilendo pambuyo pake, ndipo sanamve ngati "osamvera" (poyang'ana inu, mapepala olimba omwe amasweka). Umu ndi momwe kusinthana kwabwino kokhazikika kuyenera kukhalira: kopanda phokoso, kumapangitsa anthu kukhala ndi chidwi, osati kukwiya—kaya mukuwagwiritsa ntchito ndi soda yozizira kapena tiyi wozizira wa zipatso ndi BBQ yanu.Udzu waung'ono ungawoneke wosafunika, koma ungasinthe pang'onopang'ono momwe anthu akusonkhana—ndi kuchepetsa kuwononga zinthu, ngakhale utaphatikizidwa ndi BBQ ndi zakudya zina zakunja.
6. Nsungwi Skewers — Kukhazikika Komwe Kumapita ku Grill
Tmalo ophikira nyama anali malo oti tisonkhane—odzaza ndi ndiwo zamasamba, zipatso, ndi zakudya zophikidwa, zonse pazikhomo za nsungwiMa skewers awa sanali okongola chabe; anali chisankho chozikidwa pa kukhazikika kwenikweni, ndipo anali ofunikira kwambiri pakukonzekera kwathu kwa BBQ.Nsungwi ndi chimodzi mwa zinthu zomwe zimangowonjezedwanso padziko lapansi: chimameranso pakatha zaka 3 mpaka 5 popanda kubzalanso, sichifuna mankhwala ophera tizilombo, komanso chimayamwa mpweya pamene chikukula. Mosiyana ndi nsungwi zamatabwa zachikhalidwe (zomwe nthawi zambiri zimachokera ku mitengo yomwe imakula pang'onopang'ono), nsungwi zamatabwa ndi chisankho chabwino chomwe chimawonjezera kutentha ku malo aliwonse akunja a BBQ. Zimakhazikika bwino pa grill, sizimayaka kapena kusweka, ndipo grill ikazizira? Nsungwizo zimalowa mu kompositi, kutseka kuzungulira popanda kutaya chilichonse.Ngakhale skewer yosavuta ingakhale chisankho chokhazikika—chomwe chingakulitse BBQ yanu komanso kulemekeza dziko lapansi.
7. Ma Tapkins Obwezerezedwanso - Kusinthana Kosayamikiridwa Kwambiri
NMa apkins ndi chakudya chomwe anthu ambiri sachikonda pa chochitika chilichonse—ndipo chimagwiritsidwa ntchito kwambiri, makamaka pa BBQ komwe kumakhala zakudya zophwanyika komanso zokoma. Pamsonkhano wa MVI, tinagwiritsa ntchitozopukutira zotayidwaZopangidwa kuchokera ku ulusi wobwezerezedwanso, zopanda matabwa achilengedwe, zochokera ku pepala lovomerezeka ndi FSC kapena pepala logulitsidwa kale. Ndipo gawo labwino kwambiri ndi ili: zinali zofewa mokwanira kotero kuti palibe amene anaziganizirapo, ngakhale popukuta msuzi wa BBQ kapena zala zosasangalatsa.Cholinga cha kusinthana kwabwino kokhazikika ndi chimenecho: magwiridwe antchito abwino kwambiri, amabisika kumbuyo kwa nthawi yosangalatsa. Ma napuleti awa sanali okanda kapena owonda; ankagwira ntchito ngati napuleti ina iliyonse—kaya popukuta manja pambuyo pa BBQ kapena kutsuka malo otayikira pang'ono—koma pambuyo pake, ankapaka manyowa mwakachetechete, osatsala zinyalala. Ndi chisankho chaching'ono, koma chimawonjezera phindu.
Zimene Tebulo la MVI Limanena Zokhudza Kukondwerera Tsiku la Akazi
SBwererani kaye pang'ono, ndipo ganizirani zomwe zimafunika kuti muyike tebulo ngati ili—lomwe limapereka chakudya chodyera pamalopo komanso chotsala cha BBQ mosamala. Zimatanthauza kufufuza zinthu milungu ingapo pasadakhale. Zimatanthauza kukana njira zina zotsika mtengo komanso zosavuta zopangira pulasitiki. Zimatanthauza kukhulupirira kuti anthu omwe ali patebulo—aliyense—ndi ofunika kuganizira kwambiri. Ndipo dziko lapansi lomwe timagawana nalo ndi lofunika.Msonkhano wa Tsiku la Azimayi Padziko Lonse la MVISichinali “chochitika cha akazi” m’lingaliro lochepa. Chinali chochitika cha kampani, ndi aliyense amene analipo, chifukwa kulemekeza zopereka za akazi kumatanthauza kuphatikiza aliyense mu zokambirana. Kumatanthauza kumanga malo ogwirira ntchito komwe aliyense amamva kuti akuwoneka, komanso komwe makhalidwe athu sali mawu okha pakhoma—ali m’mbale zomwe timadyera, makapu omwe timamwera, mipeni yomwe timagwiritsa ntchito pophika nyama, ndi momwe timachitirana.Thembale zodyera zokhazikikaPatebulo limenelo, lomwe limagwiritsidwa ntchito podyera komanso pokonza nyama ya BBQ, silinali mawu a makamera. Linali chilengezo chachete komanso chosagwedezeka chakuti mfundo zathu zikugwira ntchito—osati kungofuna kungokhala. Uwu ndi mtundu wa kampani yomwe MVI ikuyesera kukhala: kampani yomwe imasamala za zinthu zazing'ono, chifukwa ndi zinthu zazing'ono zomwe zimapangitsa kusiyana kwakukulu.Ngati mukukonzekera chochitika chanu chotsatira chakunja—chokhala ndi BBQ kapena china chilichonse—lolani ichi chikhale chitsogozo chanu: sankhani zinthu zomwe zimagwira ntchito, zomwe zimalemekeza anthu omwe amazigwiritsa ntchito, komanso zomwe zimalemekeza dziko lapansi. Ndi chete. Ndi zosavuta. Ndipo moona mtima? Ndi zatanthauzo kwambiri.
