Udzu wa tirigu 5 Chipinda cha Chakudya Thireyi ya Zakudya Zokhwasula-khwasula Mbale Yoperekera Thireyi

1. Zakudya zathu zatsopano zophikira patebulo zomwe siziwononga chilengedwe zimapangidwa ndi udzu/ulusi wa tirigu wongowonjezedwanso. Thireyi yokhala ndi zipinda zisanu iyi ndi yokonzeka kupangidwa ndi manyowa 100%.

2. Zinthu zachilengedwe izi ndi njira zabwino kwambiri m'malo mwa chidebe chachikhalidwe cha pulasitiki kapena pepala chosungiramo chakudya. Sizimalowa mafuta ndi 120℃ komanso sizilowa madzi ndi 100℃, sizimatuluka madzi kapena kusokonekera. Zimakhala zolimba komanso zodula, zimatha kutenthedwa mu microwave (zokha) komanso sizimawotchedwa mufiriji.

3. Ndi oyenera kudya zakudya zotentha kapena zozizira. Mphamvu zake ndi zapamwamba kwambiri kuposa pulasitiki yokhala ndi thovu. Ndi mawonekedwe ake monga kukana mafuta, kukana madzi, kusweka kosavuta, ndi zina zotero.

4. Khalani chitsanzo chabwino kwa ana mwa kusintha mathireyi a styrofoam ndi ena olimba omwe angathe kupangidwa ndi manyowa. Pangani malo anu odyera kukhala abwino kwa chilengedwe! Mathireyi awa ndi abwino kwambiri pa lesitilanti, maphwando, maukwati, pikiniki, ndi zochitika zina zazikulu.

5. Imatha kubwezeretsedwanso, nthawi zambiri imatha kuwonongeka mkati mwa masiku 60-90. Palibe zowonjezera mankhwala komanso mafuta, 100% yotetezeka pa thanzi lanu. Zipangizo zapamwamba, zopinga kudula.

6. Kapangidwe kabwino kwambiri Mitundu yosiyanasiyana ya kukula ndi mawonekedwe omwe alipo. Tili ndi gulu la akatswiri opanga mapangidwe, ngati mukufuna, tipereka kapangidwe ka logo ya malonda ndi ntchito zina zomwe zasinthidwa.