MVI ECOPACK nzimbe bagasse zamkati -nzimbe bagasse chakudya mbaleimatha kuzizira kwambiri mpaka -80 ° C mu ngalande za Nayitrogeni wa Liquid popanda kuphulika, mawonekedwe osungidwa -35 ° C mpaka +5 ° C ndikutenthetsanso kapena kuphika mpaka 175 ° C mu uvuni wamba kapena microwave.
Kutentha ndi zinthu zosagwira madzi zimapangitsa izinzimbe bagasse chakudya chidebezotetezeka kuti zigwiritsidwe ntchito mu ma microwave, ma uvuni ndi mafiriji nawonso. Chifukwa chake muli ndi zosankha zambiri pokonzekera ndikusunga chakudya chanu. Bagasse imakhalanso yopumira kwambiri ndipo simatsekereza mpweya. Izi zikutanthauza kuti chakudya chanu chopita chizikhala chofewa kwa nthawi yayitali mukaperekedwa m'mbale za bagasse!
Compostable ndi zinyalala chakudya mu mafakitale kompositi.
HOME Compostable ndi zinyalala zina zakukhitchini malinga ndi OK COMPOST Home Certification.
Itha kukhala PFAS YAULERE.
250/300ml Bagasse Round Bowl pansi
Kukula kwa chinthu: 11.5 * 5cm / 11.5 * 4.4cm
Kulemera kwake: 6g
mtundu: woyera kapena chilengedwe
Kupaka: 600pcs
Kukula kwa katoni: 58 * 49 * 39cm
MOQ: 50,000PCS
Kutumiza: EXW, FOB, CFR, CIF
Nthawi Yotsogolera: Masiku 30 kapena kukambirana
Zikalata: BRC, BPI, OK COMPOST, FDA, SGS, etc.
Kugwiritsa ntchito: Malo Odyera, Maphwando, Malo Ogulitsira Khofi, Sitolo ya Tiyi ya Mkaka, BBQ, Kunyumba, ndi zina.
MVI ECOPACK amapereka zamakono, wotsogola dinnerware ndi zosonkhanitsira tableware utumiki chakudya, masitolo Major ndi ntchito makampani Catering. Kuphatikiza kusakanizika kosangalatsa kwa mawonekedwe, mawonekedwe, ndi mitundu ndi kulimba ndi luso lomwe mungadalire, kalozera wawo wazogulitsa adapangidwa kuti aziwonetsa masitayilo ndi zosowa za chiwonetsero chilichonse.
Pokhala ndi zidutswa zamitundu yambiri kuti zigwirizane ndi bajeti yabizinesi iliyonse, chopereka chilichonse chimapereka mawonekedwe owoneka bwino pomwe chikugwiritsidwa ntchito kwanthawi yayitali. Ndi kudzipereka pazanzeru ndi kukhulupirika, MVI ECOPACK imayika makasitomala ndi mayankho apamwamba kwambiri.
Tinali ndi potluck ya supu ndi anzathu. Iwo anagwira ntchito mwangwiro pa cholinga chimenechi. Ndikuganiza kuti atha kukhala wamkulu kwambiri pazakudya zam'mbali komanso zam'mbali. Sali ofooka m’pang’ono pomwe ndipo sapereka kukoma kulikonse kwa chakudyacho. Kuyeretsa kunali kosavuta. Zikadakhala zovuta kwambiri ndi anthu / mbale zambiri koma izi zinali zophweka kwambiri zikadali compostable. Adzagulanso ngati pakufunika kutero.
Mbale izi zinali zolimba kwambiri kuposa momwe ndimayembekezera! Ndimalimbikitsa kwambiri mbale izi!
Ndimagwiritsa ntchito mbale izi podyera, kudyetsa amphaka / amphaka anga. Wolimba. Gwiritsani ntchito zipatso, chimanga. Ikanyowa ndi madzi kapena madzi aliwonse amayamba kuwonongeka mwachangu kotero kuti ndi mawonekedwe abwino. Ndimakonda dziko lapansi. Yolimba, yabwino kwa phala la ana.
Ndipo mbale izi ndi zachilengedwe. Choncho ana akamacheza ndisade nkhawa ndi mbale kapena chilengedwe! Ndi kupambana/kupambana! Iwonso ndi olimba. Mukhoza kugwiritsa ntchito kutentha kapena kuzizira. Ndimawakonda.
Ma mbale a nzimbewa ndi olimba kwambiri ndipo samasungunuka/kusweka ngati mbale yanu yamapepala.