
Thireyi yopangidwa ndi ulusi wapamwamba wa nzimbe, yogwirizana ndi chilengedwe imapereka njira ina yokhazikika m'malo mwa pulasitiki ndi thovu. Imawola mwachilengedwe ikatayidwa ndipo imatha kupangidwa ndi manyowa mokwanira.
Chomangidwa ndi ulusi wolimba komanso wolimba wa nzimbe, thireyi ndi yolimba mokwanira kuti isunge mbale zotentha, sosi, ndi magawo olemera popanda kupindika, kutuluka madzi, kapena kusweka.
Tenthetsani zotsala kapena sungani chakudya molimba mtima. Thireyi ndi yotetezeka ku ma microwave, mafiriji, ndi mafiriji—yabwino kwambiri kuti zinthu ziyende bwino tsiku ndi tsiku.
Zipinda Zothandiza Zitatu Zopangidwira chakudya chokonzedwa bwino, magawo atatu ogawanika amasunga chakudya padera komanso chatsopano. Zabwino kwa akuluakulu, kukonzekera chakudya, malo odyera, chakudya chamadzulo, ndi chakudya chamasana.
Chidebe chodalirika cha chakudya chomwe chingagwiritsidwe ntchito nthawi imodzi poperekera chakudya cha bento, kunyamula chakudya, komanso kutumiza chakudya. Cholimba, chosavuta kuyika m'mizere, komanso chosavuta kusunga.
Popanda pulasitiki, sera, kapena zokutira zovulaza, thireyi ya MVI imapereka njira yoyera komanso yobiriwira kwa nyumba, mabizinesi ogulitsa chakudya, komanso ogula omwe amasamala za chilengedwe.
• 100% yotetezeka kugwiritsa ntchito mufiriji
• 100% yoyenera kudya zakudya zotentha ndi zozizira
• Ulusi wopanda matabwa 100%
• 100% yopanda chlorine
• Dzionetseni nokha ndi ma Sushi Trays ndi zivindikiro zomwe zingathe kupangidwa ndi manyowa.
Chipinda 3 Chosungiramo Zinthu Zowonongeka 100%
Nambala ya Chinthu: MVH1-001
Kukula kwa chinthu: 232 * 189.5 * 41MM
Kulemera: 50G
Mtundu: mtundu wachilengedwe
Zipangizo: Zamkati mwa nzimbe
Zikalata: BRC, BPI, OK COMPOST, FDA, SGS, ndi zina zotero.
Kugwiritsa Ntchito: Lesitilanti, Maphwando, Sitolo ya Khofi, Sitolo ya Tiyi wa Mkaka, BBQ, Kunyumba, ndi zina zotero.
Zinthu Zake: Zosawononga chilengedwe, Zowonongeka komanso Zopangidwa ndi manyowa
Kulongedza: 500pcs
Kukula kwa katoni: 4.9"L x 4"W x 3"Th
MOQ: 50,000ma PC


Tinadya supu zambiri ndi anzathu. Zinagwira ntchito bwino kwambiri pa izi. Ndikuganiza kuti zingakhale zazikulu kwambiri pa makeke ndi mbale zina. Sizofooka konse ndipo sizimapatsa chakudya kukoma kulikonse. Kuyeretsa kunali kosavuta. Zikanakhala zovuta ndi anthu ambiri/mbale koma izi zinali zosavuta kwambiri ngakhale zikadali zokonzeka kupangidwa ndi manyowa. Ndigulanso ngati pakufunika kutero.


Mabakuli awa anali olimba kwambiri kuposa momwe ndimayembekezera! Ndikupangira kwambiri mabakuli awa!


Ndimagwiritsa ntchito mbale izi podyera, kudyetsa amphaka anga/ana aang'ono. Zolimba. Zimagwiritsidwa ntchito pa zipatso, chimanga. Zikanyowa ndi madzi kapena madzi ena aliwonse zimayamba kuwonongeka mwachangu kotero ndi chinthu chabwino. Ndimakonda zotetezeka ku nthaka. Zolimba, zoyenera chimanga cha ana.


Ndipo mbale izi sizimawononga chilengedwe. Choncho ana akamasewera sindiyenera kuda nkhawa ndi mbale kapena chilengedwe! Ndi zabwino/zabwino! Ndi zolimba. Mutha kuzigwiritsa ntchito pa kutentha kapena kuzizira. Ndimakonda kwambiri.


Mabakuli a nzimbe awa ndi olimba kwambiri ndipo sasungunuka/kusungunuka ngati mbale yanu yanthawi zonse ya pepala. Ndipo amatha kupangidwa ndi manyowa kuti agwiritsidwe ntchito m'malo ozungulira.