Zidutswa za nzimbe zotayidwa ndi manyowa 100%

1. Zipangizo zathu zodulira zinyalala (mpeni, foloko ndi supuni) zimapangidwa ndi nzimbe zomwe zimatha kuwola ndi kusungunuka 100%.

2. Chotsukira nzimbe chili ndi mphamvu yowononga bwino komanso mphamvu zabwino zophera mabakiteriya, Unbleached imapezeka pazinthu zonse.

3. Pambuyo powonongeka, mpweya woipa ndi madzi zimapangidwa, zomwe sizidzatulutsidwa mumlengalenga, sizingayambitse kutentha kwa dziko, ndipo zimakhala zotetezeka.

4. Zipangizozi ndi zachilengedwe 100% ndipo sizili ndi poizoni, ndipo ndizokhazikika, zitha kupangidwanso, zimagwiritsidwanso ntchito popanga mapepala, komanso zimachepetsa kufunika kwa zinthu zopangidwa ndi pertroleum.

5. Chogulitsachi ndi chopepuka komanso cholimba, zomwe zimapangitsa kuti chikhale chosavuta kuchotsa; kukana madzi ndi mafuta: madzi otentha 212°F/100°C ndi kukana mafuta 248°F/120°C.

6.100% ulusi wachilengedwe wamkati, wopatsa thanzi, wowola komanso wochezeka ndi chilengedwe pa zopangira, Wathanzi, wopanda poizoni, woteteza chilengedwe komanso waukhondo, wovomerezeka ndi BRC.

7. Imagwiritsidwa ntchito mu microwave, uvuni ndi firiji, pali mitundu yosiyanasiyana ya kukula ndi mawonekedwe, zomwe zimagwirizana ndi zochitika zosiyanasiyana.